Good Things Come To Those Who Wait, 2008 White Taste & Terroir: Marco’s Birbo

Taste & Terroir: Marco’s Birbo (the “rascal”) is a blend of Marzemina and Tocai from old vines that spent ten days on skins before a short élevage in cuve

Bottled in the spring following the harvest

Eric’s work has been at the forefront of the cider game

and lightly carbonated red blend from man of the land John Almansa

wild strawberries

Good Things Come To Those Who Wait, 2008 White Taste & Terroir: Marco’s BirboAltenburger stretches the possibilities of Blaufrnkisch like no other. This incredibly unique wine spent 15 years in small wooden barrels, undisturbed, before it was placed in bottles. The wood is perfectly integrated, with the mature wine showing stunning depth and power, with earthy tones, aromas of dark berries and dried herbs, and a palate boasting velvety tannins and a long, satisfying finish. Organic