Fondue Fleisch Chinoise | Italienischer Büffel Weight:250g lies smoothly and softly in

lies smoothly and softly in the hand and is the perfect contrast to the precise and sharp 26 cm long cutting edge

also known as entrecôte

juicy and aromatic piece of meat from our water buffalo that live not far from the Amalfi coast

Unser salzfermentierter Kampot Pfeffer stammt aus Puducherry an der Südküste Indiens

Das Jordan Olivenöl verleiht unseren Büffel Delikatessen besondere geschmackliche Akzente

Fondue Fleisch Chinoise | Italienischer Büffel Weight:250g lies smoothly and softly inFor a classic on cold days delicious Fondue Chinoise, finely trimmed from the fillet of our Italian water buffalo. Our butcher lovingly cuts the fondue into evenly sized strips and is ideal for preparing a classic meat fondue.