La Babilla Espresso kaffeemühle The conditions could hardly be
Description
The conditions could hardly be better: an altitude of 1700–1800 m
Country of Origin Peru Region Cajamarca
Diese Limited Edition ist ausschließlich als 200g-Packung erhältlich
allows him to take advantage of the high altitude of his land
Base diameter: 44 mm
La Babilla Espresso kaffeemühle The conditions could hardly beCountry of Origin Peru Region Cajamarca, Chirinos Processing Washed Variety Caturra Growing Altitude 1. 850 masl. Flavor Kumquat Apple Hazelnut Body balanced Sweetness intense Acidity mild David Guevara Cotrina farms his Finca Flor de la Montaa in Peru's Cajamarca region across 4. 5 hectares, with 2. 5 of those under shade cover a practice that's becoming the norm here rather than the exception. He's an active board member of Lima Coffees, a young and
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