Tresor Rosé Brut Bouvet-Ladubay James Suckling 93 Punkte: Fresh

James Suckling 93 Punkte: Fresh strawberries and wild raspberries with glimpses of minerally

Parker-Monica Larner 97+

Die “prise de mousse“ erfolgt bei niedriger Temperatur in Druckbehältern

Ferrini has endured many stylistic transformations over the years

The taste is fruity

Tresor Rosé Brut Bouvet-Ladubay James Suckling 93 Punkte: FreshGrape variety: Cabernet Franc Expansion: Brut Falstaff 92 points: Light salmon pink, fine gold reflections, delicate, long lasting mousse. Delicate floral nuances of apricots and red wild berries, a hint of lime zest, some grapefruit. Full bodied, elegantly structured, delicate hints of red cherries, acidity rich in finesse, lingers well, fine fruity sweetness in the aftertaste, animating style.