Shun Classic 6-in. Chef's Knife Santoku Knives and Shun-sharp edge you can

and Shun-sharp edge you can make long

Blade length: 6

The longer blade lets you make precise slices with a single stroke

The paring knife gets its name from its main function—removing or “paring” away things like peels or pits from fruits and vegetables

which can be used to peel ginger

Shun Classic 6-in. Chef's Knife Santoku Knives and Shun-sharp edge you canINFORMATION For a chefs knife that is particularly lightweight and highly maneuverable, try the Shun Classic 6 in. Chef's Knife. Like all chefs knives, it is an all purpose blade ideal for a wide variety of cutting tasks. While the 6 in. length is perfect for slicing, dicing, and chopping small to medium sized fruits, vegetables, and other foods, many cooks prefer this smaller size for its sheer nimbleness. The wide blade keeps knuckles off the