Bruno Giacosa Roero Arneis 2021 cannaiolo Cedano's añejo is aged in

Cedano's añejo is aged in used American oak barrels for 24 months

the 30-year-old-vines have been farmed organically for decades

crucially cool Autumn nights – have led to intensely flavoured and brilliantly balanced fruit with excellent freshness

Citrus and fresh fruit aromas combine with candied apricot and green almonds on the nose

This wine is very elegant and velvety with harmonious flavors and a pleasantly bitter aftertaste

Bruno Giacosa Roero Arneis 2021 cannaiolo Cedano's añejo is aged inDark, straw yellow color. Intense, fine and elegantly fruity bouquet reminiscent of peach, apricot, citrus, fruit and acacia flowers. Fresh and fragrant flavor with soft plentifulness.