Durvillea Wines Pinot Gris 2022 domaine-serol Spontaneous fermentation without temperature control

Spontaneous fermentation without temperature control

Gotturnio wine is a blend of personality and tradition

Flavours showcase dark plum and black cherry

A cool late ripening year

producing the kind of opulent Gewürztraminer and Pinot Gris—with great aromatic complexity—that Eddy Faller felt would suit a skin contact style right down to the ground

Durvillea Wines Pinot Gris 2022 domaine-serol Spontaneous fermentation without temperature controlA blend of fruit parcels from the length and breadth of Marlborough made in a dry, mineral style to suit food and age well. Peach, light pear, citrus peel and a hint of spice on the nose. On the palate, pear and peach flavours, mineral texture, medium bodied and a long finish. Pair it with salads, seafood, poultry and egg dishes a versatile food wine that pairs particularly well with smoked salmon.