Animus Test Pressing #3 Natini (500ml) tateofy2026 educing a foundational minerality running

educing a foundational minerality running beneath the punchy flavours of popping finger lime pearls

Traditional to Turkey Flat style the Marsanne was picked early and pressed lightly

It finishes on fruity notes (blackcurrant

This is a slightly higher percentage of Chardonnay than is traditional for this type of champagne

Aromas of violets

Animus Test Pressing #3 Natini (500ml) tateofy2026 educing a foundational minerality runningOnly 200 bottles available. The Head Distiller at Animus, Sarah Wallace, has an impressive greenhouse on her farm near the Kyneton distillery. She's nurtured the Test Pressing series, which allows her to make small batches to trial new botanical recipes, and her recent obsession has brought her back to Animus's roots, and allowed native plants to take centre stage. This has also met the team's demand for a Gin designed specifically for a Martini, so