Victor Gontier Domfrontais AOC 2005 40% 700ml C1 It underwent malolactic fermentation and

It underwent malolactic fermentation and was bottled at the end of November 2023

Our products are to be tasted between 6-8°C as an aperitif or to be shared with family and friends for any other occasion

000 bottles only

Luigi Manzoni by combining Pinot Bianco and Riesling Renano

This astonishing wine is consistently one of the hottest tickets in the Northern Rhône

Victor Gontier Domfrontais AOC 2005 40% 700ml C1 It underwent malolactic fermentation andHere we appreciate the constant quality of the Domfrontais origin Calvados where a high ratio of pear to apple brings softness, roundness and ripe aromatics. The older vintage are more concentrated in aromas; this 2005 succeed in being an amazingly mature yet young calvados.