Picpoul De Pinet C'est Pas La Mer A Boire trenel The first impression on the

The first impression on the palate is always very silky

Its solid structure and firm body are an excellent match with meat and game dishes and with cheese

soft and generous with a bright fruit focus

the foothills near Bethany and the valley floor close to the Para River

Their wines are made with minimal intervention

Picpoul De Pinet C'est Pas La Mer A Boire trenel The first impression on theCrisp, fresh with aromas of pear, white flowers and sea spray. The palate is vibrantwith a clean acid line carrying flavours nicely into the saline finish. Perfect as an aperitif, with a range of seafood, including scallops, lobster, grilled fish, and cheese.