Frapin Cognac 20 Y.O. 1989 - 700ml cillar-de-silos in the nose dry steppe
Description
in the nose dry steppe grass
The fruit parcels used to craft Bremerton Racy Rose was picked gently pressed and fermented under cool conditions to retain desired fruit colours and flavours
The top tier wine of the Chalmers whites
There is also plenty of fine powdery tannins and terrific length
perhaps more serious flavours than various types of cherry-to-raspberry common to many Grenache wines
Frapin Cognac 20 Y.O. 1989 - 700ml cillar-de-silos in the nose dry steppeGolden yellow with a slight amber color. Floral, iris, jasmine, Bourbon vanilla, dried apricot, quince compote. On the palate hints of liquorice, woody notes, vanilla, candied apricot, exceptionally long finish.
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