Bittermilk No.3 Smoked Honey Whiskey Sour mexican oil-free coffee by adding a

oil-free coffee by adding a paper filter to any 18 oz or 32 oz ESPRO Press

DURABLE CONSTRUCTION: The steel handle is welded to pan's body for extra strength and security

Use the 5-blade herb shears to quickly chop and mince fresh herbs

A simple way to separate what you want from what you don't want

Place it in the included storage tube

Bittermilk No.3 Smoked Honey Whiskey Sour mexican oil-free coffee by adding aMade by smoking honey over bourbon barrel staves. Bitter orange peel and lemon make for a slightly tart and smoky cocktail. Honey adds a nice frothy head when shaken vigorously. Shake equal parts No. 3 and Whiskey with heavy amounts of ice.