Cascina Rossa Truffle & Salt Type:Salt Gauthier leaves the grapes to

Gauthier leaves the grapes to hang several weeks longer than anyone else

fine grained

Xarel-lo is increasingly popular on its own as Barcelona’s favorite white wine

before the palate comes up with Meyer lemon

and salty seabreeze lead into a palate of lemon

Cascina Rossa Truffle & Salt Type:Salt Gauthier leaves the grapes toThe original "Truffle & Salt". A heady, aromatic blend of hand screened, air dried Italian black truffle and sea salt that transforms anything into an exotic mealtime treasure. A marvelous blend of ground Italian black truffle from Abruzzo and Sicilian sea salt is irresistible in the kitchen. Sprinkle this blend over coddled or scrambled eggs, buttered popcorn, delicate fish, cooked vegetables, and pasta dishes, the unmistakably earthy flavor of