Babich Marlborough Sauvignon Blanc kremstal-dac Between 40 to 50 per

Between 40 to 50 per cent of the fruit will be stemmed and then cold soaked for four days

The weather pattern then changed

An anthem to this amazing vineyard and this amazing grower

demanding tailor-made viticultural practices for each vineyard block

Bottle age has built seamless texture without yet contributing secondary complexity

Babich Marlborough Sauvignon Blanc kremstal-dac Between 40 to 50 perA classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards situated throughout Marlborough. Sweet citrus, red current and tropical fruits overlay fresh herbs and mineral elements. On entry fresh tropical fruit salad fruits. The mid palate adds juicy ripe citrus and blackcurrant with