Giovanni Viberti ‘Pubblicano' Dolcetto Dogliani Docg 2022 new zealand you are greeted by savoury

you are greeted by savoury scents of leather and bush floor

yet nearly monumental wine

Made in the French Alsace style it is a blend of 20% malolactic fermented wine and 20% new French oak barrels

seeing just 23 days of skin contact

to their unctuous and intense Solera 1842 and Pedro Ximenez wines

Giovanni Viberti ‘Pubblicano' Dolcetto Dogliani Docg 2022 new zealand you are greeted by savouryRuby colored wine with violet reflections. Clean, aromatic scent with a distinct hint of dark berries such as cherries, morels and a touch of spice and candied fruits. Full bodied, round wine with a nice berry fruitiness and nicely integrated tannins. The altitude of the vineyards is the reason for the lively acidity which gives the wines freshness and a long aftertaste.