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Yuki no Bosha Junmai Ginjo - 300ml Region:Japan "Ardy" undergoes spontaneous fermentation in

SKU 27396094745
4.8
Description

"Ardy" undergoes spontaneous fermentation in tank before being aged in neutral barrique for 12 months

Groppella and Vespaiola

convincing them

Stainless steel tanks are the only item that sets his technique apart from winemaking methods of a hundred years ago

and wines from this region have been noted since the 13th century

Yuki no Bosha Junmai Ginjo - 300ml Region:Japan "Ardy" undergoes spontaneous fermentation in

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