Boekenhoutskloof Porseleinberg Syrah 2022 vaucluse at the same time supplement

at the same time supplement this knowledge with the use of modern technologies

This is a bottling that has everything we love in a wine around this price point - super bright fruit

This is Aljoscha Goldschmidt's lo-fi entry-level red—a Toscana Rosso (IGT) made from a blend of Sangiovese (including fruit from the estate’s younger vines)

with light tannic notes and harmonic acidity

warm and full of good depth and perky acidity

Boekenhoutskloof Porseleinberg Syrah 2022 vaucluse at the same time supplementThe 4th vintage of applying the submerged cap technique, which continues to emphasise Porseleinberg's unique tannin profile. A reserved start is noticeable, after which the wine opens to red and black fruit, with a mineral and savoury spice. A crunchy, dry and grippy, yet fine tannin soundly carries the fruit to cover ones palate. The finish is long and fresh with good fruit concentration and some salty minerality.