Kennedy ‘Henrietta’ Rosé shaw-smith with crisp and juicy minerality

with crisp and juicy minerality threaded together with a fine line of texture

full-bodied and bright- a delicious wine

where the Callejuela bodega stands

The wine exhibits high-toned aromas of ripe black cherries

very old vines in mineral-rich red slate soil

Kennedy ‘Henrietta’ Rosé shaw-smith with crisp and juicy mineralityWine Making Notes The Mourvdre grapes were picked in early March when fruit showed good flavour and attractive natural acidity. In the winery, 75 per cent of the grapes were whole bunch pressed to stainless steal tank while 15 per cent were left on skins for a short amount of time before being pressed to the same tank. This juice was allowed to ferment wild. The wine matured in tank until it was ready to be bottled. A stelvin closure is used to seal