Simon Pearce Engraved Fern Vase fondue Tim Anderson offers an introduction

Tim Anderson offers an introduction to the world of Japanese cooking via some of its most accessible (but authentic) dishes

As hand crafted and hand painted items

The classic 1920s tortoiseshell look in a Sabre Paris cocktail fork that is fabulous for serving anything from oysters to olives

A rare set of four transferware plates featuring scenes of various charming wine and cheese scene made in East Germany during the Cold War by Kahla

this Simon Pearce Echo Lake Wine Coaster is a masterpiece of nimbly wrapped fine threads of glass

Simon Pearce Engraved Fern Vase fondue Tim Anderson offers an introductionInspired by the etchings on Simon's own Georgian glass pieces, the botanical fern motif is a classic symbol of the arrival of spring and a fine example of the intersection of heirloom quality and modern life.