Cacao Infusion Kit vietnam non-corrosive

non-corrosive

but stick with our chocolate for the best taste

and we are so pleased to offer it to you

But if the lock is loosened

Allow tempered chocolate to harden and set up

Cacao Infusion Kit vietnam non-corrosiveAdd your spirit of choice and let infuse for three days or more. Drink. Repeat. After your third infusion, you now have "drunken nibs" that are great right out of the bottle for nibbling, over ice cream or yogurt, and in your favorite nib recipe. Alright, we eat them out of the bottle. Yes, they are tasty. Try using: bourbon, whiskey, tequila, vodka, or rum Let the craft cocktails and mixology begin! This is an excellent gift. It's the gift that keeps