Brendan Stater-West Saumur Blanc Brézé 2019 Size::1 Bottle grilled food and pastas particularly

grilled food and pastas particularly

Perfectionism is in their blood and they are not afraid to invest in state-of-the-art technology that rivals some of the First Growth Estates

was established in Epernay in 1849

In Mancy are Les Hautes Norgeailles and Les Bas Putroux

with hints of pear and grapefruit on the nose

Brendan Stater-West Saumur Blanc Brézé 2019 Size::1 Bottle grilled food and pastas particularlyThis tart and acid driven Chenin is loaded with flavors of juicy green apples, wet stones, pear skin, and limestone. Serve chilled with cheese boards, clam chowder, or fresh salads. Ex pat Brendan Stater West fell in love with wine while working at a retail shop in Paris, which led him to an internship working under Loire legend Romain Guiberteau. He left the estate in 2015 to find his eponymous project in Saumur.