Mario Bagella Isola dei Nuraghi Cagnulari Olieddu 2019 Region:Sardinia Today the grape isn’t found
Description
Today the grape isn’t found anywhere else
black soil and graphite
and orange fruit flavors fresh
organic cayenne
most prominent among them the breezy Jacquerre grape
Mario Bagella Isola dei Nuraghi Cagnulari Olieddu 2019 Region:Sardinia Today the grape isn’t foundMario Bagella is one of the foremost winemakers on Sardinia, famous for his elegantly handled Cannonau and Vermentino. This Olieddu cuvee is made from the obscure indigenous variety Cagnulari. It's a clone derived from Gracciano grapes brought to the island from Spain during its Aragonese period. This wine is a bruiser. Deep black fruit baked into a compote, a shovel full of smoky volcanic earth, and framed with wrought iron tannins. This is the sort
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