Mahi Mahi | Pacific Skirt but real Sashimi Grade Tuna

but real Sashimi Grade Tuna is hard to source

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Mahi Mahi | Pacific Skirt but real Sashimi Grade TunaAlso known as dorado or dolphinfish, Mahi Mahi's name is the Hawaiian equivalent to "very strong." Sourced off the western shores of South and Central America, this fish is usually wild caught year round. Similar to swordfish, it is going to present a sweet, mildly pronounced flavor. It is on the leaner side and has a firm consistency, though not steak like. Ideal Cooking: Grilled, Sushi, Marinated THAWING INSTRUCTIONS Keep frozen until ready to use.